The basis of many recipes applied in coffee restaurants today is the filter brewing method. This method is also the choice of many coffee drinkers. When the beans are filtered, their aromas are clearly felt. The coffee obtained by this method has a light and soft taste.
The benefits of filter coffee are also an issue that should be emphasized at least as much as the taste. This drink is often preferred in weight loss processes as it contributes to the acceleration of fat burning. By starting the day with this drink, you can contribute to brain functions and increase your focusing power. “What is filter coffee?” You can find the answer to the question and detailed information on the subject in the continuation of the article.
What is Filter Coffee? What are its features?
Filter coffee was first prepared by German scientist Melitta Bentz in 1908. As in other recipes, the beans must be ground and roasted for the application of this method. Unlike espresso and Americano, making filter coffee is based on keeping the roasted beans in hot water. This beverage, which is brewed for a certain period of time, takes its name from this method as it is served after being filtered.
Choosing the right product is very important for preparing a delicious coffee. After the raw material is collected and roasted, it is ground as filter coffee beans. Extracts obtained from plants in Brazil, Colombia, Ethiopia, Kenya and Guatemala are the main filter coffee varieties. Beans grown in different parts of the world have their own unique aromas.
Making Filter Coffee: How is Filter Coffee Brewed?
“How to make filter coffee?” It is possible to explain the question with the french press method. With this method, the basic logic of coffee making can be easily understood. The brewing process begins with placing the beans in the French press. The water, which is boiled and rested for 1 minute, is added to the French press. The coffee is brewed for 5 minutes, filtered and served. It can also be consumed by adding milk or cream if desired. If you wish, you can add flavor to your drink by adding coconut or caramel syrup.
When soaked beans are poured into the glass, they can spoil the taste of the drink. Therefore, a coffee filter must be used. French presses have a self-filter. Special filter papers are used in machines and brewing equipment such as Hario v60.
What Should Be Considered While Brewing Filter Coffee?
Filter coffee measure is one of the aspects that make the drink delicious. In order for the aroma of the seed to be felt, it must be dispersed in a certain amount of hot water. The ideal size for a 250 ml cup is 15 grams. 2 heaping teaspoons of coffee will be enough for a cup of hot water. Pre-brewing greatly enhances the flavor of the coffee. After placing the beans in the chamber, we recommend adding enough water to slightly wet them and waiting for 30 seconds. Then you can add the remaining hot water. In this way, you can ensure that the aroma of the beans is distributed evenly.
“How to drink filter coffee?” While answering the question, we can mention that the milk should be used while it is warm. If you add the milk over-boiled or cold, it will spoil the flavor of the coffee. Filter coffee damages may occur due to excessive consumption. It is extremely important for your health that you do not consume more than 1-2 cups of coffee a day.
